Not bored with cupcakes? You who enjoyed this dessert even now, not only can enjoy the cupcakes with a sweet taste, but also tasty.
In Los Angeles, favorite snacks are circulating in the entertainment business today is lasagna cupcakes. As the name implies, this snack in the form of lasagna that was formed in size per portion in the cup. Lasagna is the result of creative cupcakes Heirloom-LA, a catering company based in Eagle Rock, a small town near Silverlake. Matthew Poley, a partner in this company, then tells about the beginning of this tasty cupcakes.
About 18 months ago, a customer asked for macaroni and cheese for children's party. But Poley think, macaroni and cheese made in the large size would not attract visits. "So we then make macaroni and cheese per piece, and we realized that we actually can do this with every type of lasagna," he said.
The problem is quite difficult to make lasagna cupcakes. During the lasagna was not too hot, we can enjoy it by hand. However, Poley was determined to try. Maybe there will be a little part of the spill, but certainly not much, he thought.
Poley even make lasagna cupcakes in several different flavors. A dozen flavors of lasagna made with a standard, such as macaroni and cheese, Bolognese sauce, and one with rib sauce. All the flavors depending on the season.
"All the flavors depending on market demand," cried the man who is compiling a book entitled Animals and Cupcakes cooking this. "When the corn harvest, we made lasagna with corn. Or beans. If for example we got back from dinner, carrying the remaining pork rib dish, we made a barbecue pork ribs, lasagna cupcakes. From there we can an idea to make beef stroganoff lasagna taste cupcakes."
Lasagna made cupcakes Heirloom-LA is in great demand, including by people who claim to not like cupcakes, like Jenni Konner, author of television scripts. Similarly, Dana Fox, screenplay writer What Happens in Vegas, which presents this menu at the wedding. "Brides should not be eating it, but my baseball bear to not eat it," said Fox. "Everything is awful, really. If you think beet lasagna cupcake definitely feels weird, hm ... try first.'s good, you know!"
In last December alone, according to Poley his company has sold about 10,000 cupcakes lasagna. Currently, catering kitchen lasagna maker has 15 cupcakes, which produce 200-300 pieces of lasagna cupcakes every day. The store also offers some new menu such as tamales (Mexican cuisine) and pizza bread pudding. Poley even ready to send a special dish in the frozen packs to New York City
No comments:
Post a Comment